A spicy recipe of Lamb Stew gains extra flavor with the addition of Sorrels Leaves. This dish is of Indian origin native of Andhra State. Lamb Stew can be served with native Indian items like Chapathi, Roti, Sangeti ( Ragi Ball) and Biriyani. Brown rice and White Rice can also be served with the Lamb…
How to prepare easy Dhal fry recipe in Indian style
About
WELCOME TO RECIPENS! This site is about to teach you all recipes (as of now we are covering all Indian recipes). We have a collection of all my cooking experiments which are successful and the recipes that have been passed on to us by our families and friends. Some recipes are illustrated traditional way while…